Another great thing about the holiday season are “Marzipankartoffeln” - marzipan potatoes. Not only are they pretty decorative, they’re also delicious (especially if you are a fan of the sweet almond paste ;)). Here’s a super-simple recipe for you:
All you need is (Du brauchst:)
1/2 pound marzipan (250 Gramm Marzipan)
1 tsp Rum (1 Teelöffel Rum)
about 3 oz of powdered sugar (ca. 80 Gramm Puderzucker)
(optional: cocoa powder) (wahlweise: Kakaopulver)
Mix all the ingredients together and shape rolls (about 1,5-2 inches wide). Now cut off pieces (about 1 inch wide) and shape balls. (optional: roll them in cocoa powder). That’s it! :D
(pic via niederegger.de)
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